Kai Folding Personal Steak Knife, 3.25” Handcrafted Japanese Knife, Japanese 420J2 Stainless Steel Blade, Black Handle

The Kai Folding 3.25-inch Personal Steak Knife is a beautifully crafted folded knife designed to be used as a gentleman’s knife or pocket knife. This steak knife is specially made for gliding through steak like butter, keeping flavorful juices inside. First manufactured in 1896 in Meiji-era Japan, this style of knife is considered to be the first Japanese pocket knife. Featuring a Japanese 420J2 stainless steel blade, this Kai steak knife offers exceptional sharpness with a precise 16-degree edge. The durable POM handle ensures a comfortable, secure grip with an inlaid crest for added elegance. Supported by free sharpening and honing. Established in Seki City, Kai brings Japan’s rich knife-making heritage to life through the Kai Folding Personal Steak Knife, a commitment to beautiful, quality cutlery.

• JAPANESE PERSONAL STEAK KNIFE: The Kai Folding 3.25-inch Personal Steak Knife is a beautifully crafted folding knife that offers versatile use and discreet storage in your pocket or purse
• PREMIER POCKET KNIFE: Experience the authentic style of the original Japanese pocket knife. Featuring a slim, elegant lever and no spring assist, this gentleman's knife allows for effortless one-handed opening
• SKILLFULLY CONSTRUCTED: Crafted with Japanese 420J2 stainless steel, this knife delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance
• BEAUTIFUL DESIGN: The durable POM handle offers a comfortable and secure grip, featuring a decorative inlaid crest for added elegance. Includes a leather sheath for storage and transport
• QUALITY, ACCESSIBLE BLADES: With over 100 years of blade making experience, Kai provides beautiful, accessible, quality cutlery, accessories and more to customers worldwide. Supported by free sharpening and honing